They propose that “citrus diversified during the late Miocene epoch through a rapid southeast Asian radiation that correlates with a marked weakening of the monsoons. 2018) further insights into the genomics of Citrus investigated ten wild species, using genomic, phylogenetic and biogeographic analysis. 2017) including maps of the nine basic citrus chromosomes and have identified candidate genes for asexual seed production (apomixis via nucellar polyembryony) which has been important in the domestication of these fruit. Genomic studies of Citrus have shown more detail on the relationships of genomes in the cultivated species (Curk et al., 2014 Velasco & Licciardello 2014 Wang et al. Origin of cultivated Citrus from wild species ()
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